4 Letter Word · Colombia Sidra de Luz
Fri, Sep 25, 2026, 2:18 PM (Shot 177)
DoppioNormalShortDay 29 · Still excellent
Parameters locked
Shot
Grind Setting35.5
Dose18.8g
Grinder Retention0g
Adjusted dose 18.8g
PortafilterBottomless
WDT UsedYes
Distribution ToolYes
Spring Weight30 lbs
Pre-infusion7s
FlowNormal
Shot Time25s
Stopped at21.3g (+8g drip)
Yield29.3g
Ratio 1:1.561.17 g/sNormalShort
Target
Ristretto
Landed in the Ristretto target.
Taste
Balance
SourBalancedBitter
Shot Rating
★★★★★
Notes
Flow started at 9 seconds front to back converging in a clean single stream. Taste was balanced without lingering notes
Drink
DrinkFlat White
Milkwhole
Milk Quantity80ml
Foam5ml
Overall Rating
★★★★★
Latte Art
PollockGreat drink, complete fail on the latte art
Analysis
✦
AI Analysis
Great ShotSummary
Shot 10 on the Sidra de Luz, and this is the cleanest one yet. Grind 35.5 produced a Normal 25s shot at a 1.56 Short ratio — you nailed your Ristretto target (29.3g vs 28.2g aim, time in range). Balance 4, quality 5, and crucially: no lingering notes. That's the finish this bean has been chasing.
What the Numbers Say
Time is Normal, ratio is Short. Both align with your ristretto intent. The 8g drip lag is normal Bambino behavior. Balance 4 and quality 5 match what a clean, well-extracted shot on this bean should taste like — the Sidra's malic brightness showed up without overstaying its welcome.
The One Thing to Change
Lock grind 35.5, dose 18.8g, target 27–31g yield. Stop pump around 21–22g given the 8g lag.
Balance 4, quality 5, no linger, clean single stream — this is the shot. Hold every variable.
Bean Context
The Sidra's lime and malic brightness appeared cleanly and faded — exactly what you want from this bean. At 29 days post-roast it's well within peak. The trend is clear: grind 38 and 37 ran fast and uneven; 36.5 started showing balance but left some linger; 35.5 finally hit clean extraction with no aftertaste. Grind progression worked.
Progress
Five consecutive shots with naked PF flow logged as normal and balance trending 3→4→4→3→4 — today's quality 5 with no linger is a genuine peak on this bean.
Cached · Sep 26
Bean
Roaster4 Letter Word
BeanColombia Sidra de Luz
Days Since Roast29 days — Still excellent
Roast Date2026-08-27