Metric · Ándale Market

Sun, Jun 7, 2026, 1:29 PM (Shot 43)

DoppioSlowNormalDay 12 · Peak window

Shot

Grind Setting29
Dose18.1g
Grinder Retention0g
Adjusted dose 18.1g
WDT UsedYes
Distribution ToolYes
Spring Weight30 lbs
Pre-infusion7s
FlowDripping / Restricted
Shot Time36s
Stopped at31.3g (+7g drip)
Yield38.3g
Ratio 1:2.121.06 g/sSlowNormal

Taste

Balance

SourBalancedBitter

Shot Rating

Notes

Flow started at 14 seconds slow dripping, before starting to flow normally at 21 seconds on both spouts. Flow was wonky on the left spout throughout. Taste is bright but balanced

Drink

DrinkFlat White
Milkwhole
Milk Quantity110ml
Foam10ml

Overall Rating

Well balanced drink with strong coffee flavor. Still some bitter/sour notes lingering after a while

Analysis

AI Analysis

Good Shot

Summary

First shot on the new Ándale Market bag. Grind 29 landed 36 seconds Normal/Slow with a 2.12 Normal ratio — technically solid numbers. Diego rated it balanced (4) with 3 stars and described it as bright but balanced, which is a reasonable first pull on a fresh bag of this bean.

What the Numbers Say

36 seconds and 38.3g yield sit right at the top of the Normal range, touching Slow. Ratio at 2.12 is Normal. Balance 4 is the sweet spot. The numbers and taste agree — no contradiction. The flow notes are worth attention though: slow drip for the first 14 seconds before normal flow at 21s, with ongoing left-spout irregularity. That's a longer-than-usual hesitation at the start and persistent asymmetry on the left — possible WDT distribution unevenness or a slight channeling episode on that side. It didn't wreck the shot, but it's a flag for puck prep on pull 2.

The One Thing to Change

Hold grind 29, dose 18g, target 36–40g yield. Focus puck prep next shot — slow WDT passes on the left half of the puck to ensure even distribution before tamping.

The shot dialed in acceptably on the first pull, which is a good sign. But the left-spout irregularity throughout the shot suggests uneven puck density. Before changing anything, confirm whether a cleaner prep produces cleaner flow. If the next shot flows evenly and still reads bright-balanced, you have a working recipe. If it runs faster and tastes sour, come down to 29.5 or 30.

Bean Context

Ándale Market is back — you previously logged 12 shots on this bag and your best result was grind 33 at 31s with balance 2, good in milk. Grind 29 is notably finer than that best result, and it's already running Slow at 36s — so this bag may be behaving differently than the last one (different roast date, or just natural bag-to-bag variation). At 12 days post-roast it's in peak window. The bright, acidic character in the flavor notes explains the balance-4 brightness Diego noticed. Don't chase a faster shot just because the old bag dialed in at 33 — this pull looks like a legitimate first-shot success.

Progress

First shot on a returning bean and it landed balanced — that's pattern recognition paying off. Worth noting that your previous Ándale experience started in the 28–29 range and ran fast; this time 29 ran slow, which suggests you're working with a fresher, denser roast. Trust the shot data over memory on this one.
Cached · Jun 7

Bean

RoasterMetric
BeanÁndale Market
Days Since Roast12 days — Peak window
Roast Date2026-05-26