Shot
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Bean
Bag
Uncommon · Brazil Cerrado
4 Letter Word · Decaf Aba Mecha
4 Letter Word · Matas
4 Letter Word · Colombia Sidra de Luz
Shot
Date & Time
Grind Setting
−
+
Dose (g)
−
+
Retention (g)
−
+
Adjusted dose 17.7g
Target Ratio
Clear
Turbo Ristretto · 1:1
Ristretto · 1:1.5
Espresso · 1:2
Normale · 1:2.5
Long Pull · 1:3
Lungo · 1:4
WDT Used
Distribution Tool
Spring Weight (lbs)
15
25
30
Manual
Pre-infusion (s)
−
+
Spouted
Bottomless
Flow
Clear
Normal
One spout dominant
Both spouts uneven
Dripping / Restricted
Very fast
Shot Time (s)
−
+
Yield (g)
−
+
Lag (g)
−
+
Ratio 1:1.44
stopped at 17.5g
Fast
Ristretto
Failed Shot
Parameters Locked
Keep these settings next shot
Taste
Balance
Clear
1
2
3
4
5
6
7
Sour
Balanced
Bitter
Shot Rating
Clear
★
★
★
★
★
Flow started at around 12 seconds restricted in the right side. Flow corrected 6 to 7 seconds later. I stopped the shot at 16 ish seconds to target ristretto. Taste was bright but not lingering. Good body and very dark color after extraction.
Drink
Include Drink
Drink
Flat White
Change
Milk (ml)
−
+
Milk Type
None
Whole
Oat
Almond
Skim
Soy
Coconut
Half & Half
Foam (ml)
−
+
Hot Water (ml)
−
+
Chocolate
Ice Cream
Chai Concentrate
Iced
Overall Rating
Clear
1
2
3
4
5
Latte Art
Clear
Pollock
Calder
Picasso
Monet
Van Gogh
Flavor is strong and balanced with good body. No lingering notes. Milk foaming was perfect but pouring did not work ending with a wigly white foam. Also it was very light on the foam, most of it stayed behind in the steaming pitcher
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